chocolate
/ˈt͡ʃɔk(ə)lət//ˈt͡ʃɑk(ə)lɪt//ˈt͡ʃɔk(ə)lət//t͡ʃɔk(ə)lət//ˈt͡ʃɔk(ə)lɪt/noun
Definitions
A food made from ground roasted cocoa beans.
Example: Chocolate is a very popular treat.
A drink made by dissolving this food in boiling milk or water.
A single, small piece of confectionery made from chocolate.
Example: He bought her some chocolates as a gift. She ate one chocolate and threw the rest away.
A dark, reddish-brown colour/color, like that of chocolate (also called chocolate brown).
Example: As he cooked it the whole thing turned a rich, deep chocolate.
verb
Definitions
(chiefly in the past participle) To add chocolate to; to cover (food) in chocolate.
To treat blood agar by heating in order to lyse the red blood cells in the medium.
adjective
Definitions
Made of or containing chocolate.
Having a dark reddish-brown colour/color.
Black (relating to any of various ethnic groups having dark pigmentation of the skin).