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Meaning of florentine

Source language: EnglishDictionary language: English

florentine

Pronunciation:/ˈflɒɹəntaɪn/

noun

Definitions

  1. A biscuit consisting mostly of nuts and preserved fruit, usually coated with chocolate on one side.

    Synonyms:Florentine

  2. A kind of durable silk.

  3. A kind of pudding or tart or meat pie.

adjective

Definitions

  1. Cooked or served with spinach.

    Example: Eggs florentine is on the menu.

Sources:https://en.wiktionary.org/wiki/florentine

Related words

tuscanflorentinoitalianrenaissancefiorentinomediceanspinachyfried