gravlax
Pronunciation:
/ˈɡɹavˌlaks//ˈɡɹɑvˌlɑks/noun
Definitions
Salmon dry-cured in salt, seasoned with dill and sugar, and served usually thinly sliced as an appetizer.
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/ˈɡɹavˌlaks//ˈɡɹɑvˌlɑks/Definitions
Salmon dry-cured in salt, seasoned with dill and sugar, and served usually thinly sliced as an appetizer.