margarine
Pronunciation:
/ˈmɑː.dʒə.ɹɪn//ˈmɑɹ.dʒə.ɹɪn/noun
Definitions
A spread, manufactured from a blend of vegetable oils (some of which are hydrogenated), emulsifiers etc, mostly used as a substitute for butter.
The solid ingredient of human fat, olive oil, etc.